Lycopersicon esculentum Lectin (LEL/LEA) - Cy3

Lycopersicon esculentum Lectin (LEL/LEA) - Cy3
Lycopersicon esculentum (Tomato) Lectin (LEL/LEA) - Cy3
Product image 1Lycopersicon esculentum Lectin (LEL/LEA) - Cy3
Product image 2Lycopersicon esculentum (Tomato) Lectin (LEL/LEA) - Cy3

Price: Regular price $153.32

SKU#: 21761118-1

Product Description

Isolated from tomatoes, affinity-purified Lycopersicon esculentum lectin (LEL/LEA) has a carbohydrate specificity toward GlcNac. Composed of a single stable subunit, LEL is a useful marker of tracking vasculature in rodents and in neuroscience research. This lectin has an unusually high carbohydrate content of about 50 percent arabinose and galactose. LEL is non-specific agglutinates human erythrocytes A, B, O, or AB blood types. Protease-treated erythrocytes are slightly more sensitive to agglutination by this lectin.

Cy3 can be used to viualize the binding pattern of Lycopersicon esculentum Lectin (LEL/LEA) in cellular imaging and flow cytometry. Cy3 is more photostable than many other flourophores and can be seen with TRITC filter sets. It is commonly combined with green-fluorescent dyes for dual-labeling.

Technical Specifications

Abbreviation: LEL/LEA
Material Source:: Tomato
Conjugate:: Cyanine 3 (Cy3)
Concentration:: 1 mg/mL
Molecular Weight:: N/A
Molecular Formula:: N/A
Shelf Life:: 1 year
Blood Group Specificity:: Non-specific
Preferred Sugar Specificity:: (N-Acetylglucosamine)2-4
Inhibiting or Eluting Sugar:: Chitin Hydrolysate
Fluorescence:: Orange
Divalent Ions:: None Required
Excitation:: 550 nm
Emission:: 570 nm
Mitogenic Activity:: No
Lyophilized or Liquid: Liquid
Storage Temperature:: 2-8°C
Hazardous Shipping:: Non-hazardous

Applications

References

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