Maackia amurensis Lectin (MAA/MAL I+II) - Cy5

Maackia amurensis Lectin (MAA/MAL I+II) - Cy5
Maackia amurensis (Amur maackia) Lectin (MAL/MAL I+II) - Cy5
Product image 1Maackia amurensis Lectin (MAA/MAL I+II) - Cy5
Product image 2Maackia amurensis (Amur maackia) Lectin (MAL/MAL I+II) - Cy5

Price: Regular price $155.41

SKU#: 21511123-1

Product Description

Maackia amurensis Lectin (MAA/MAL I + II) is composed of two isolectins extracted from Maackia amurensis seeds and purified by affinity chromatography. MAA I + II can be used to detect N-linked and O-linked sialylated glycans. Neither isolectin agglutinates one blood type more than another and agglutination can be inhibited by lactose at high concentrations.

Cy5, when bound to Maackia amurensis Lectin (MAA/MAL I+II), can show the binding pattern of this lectin in cellular imaging and flow cytometry. The excitation wavelength required for Cy5 to fluoresce is high enough to avoid overlap with most other fluorochromes, making it useful for dual-labeling experiments. Because of this high excitation, there is typically less background from autofluorescence of biological specimens.

Technical Specifications

Abbreviation: MAA/MAL I+II
Material Source:: Amur maackia
Conjugate:: Cyanine 5 (Cy5)
Concentration:: 1 mg/mL
Shelf Life:: 1 year
Blood Group Specificity:: Non-specific
Preferred Sugar Specificity:: α2-3 Linked Sialic Acids
Inhibiting or Eluting Sugar:: Lactose
Fluorescence:: Red
Divalent Ions:: None Required
Excitation:: 650 nm
Emission:: 670 nm
Mitogenic Activity:: Yes
Lyophilized or Liquid: Liquid
Storage Temperature:: 2-8°C
Hazardous Shipping:: Non-hazardous

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