Allium sativum Lectin (ASA) - AP (Alkaline Phosphatase)

Allium sativum Lectin (ASA) - AP (Alkaline Phosphatase)

Price: Regular price $155.41

SKU#: 21510971-1

Product Description

Allium sativum lectin (ASA) is purified first with affinity chromatography and then with gel filtration. It is a dimer of two subunits. ASA binds to a number of α1-2-linked mannose residues. The lectin recognizes internal mannose and binds to the core pentasaccharide of N-linked glycans. In addition, the removal of sialic acids enhances binding activity.

Alkaline phosphatase (AP) is conjugated to Allium sativum Lectin (ASA) to show the binding of ASA in many applications including Western blotting and ELISA. Alkaline phosphatase is a large protein (140 kDa) that catalyzes the hydrolysis of phosphate groups from a substrate resulting in a colored or fluorescent product. The optimal enzymatic activity of this protein is between pH 8 and 10, and its reaction rate remains linear, improving sensitivity over time.

Technical Specifications

Abbreviation: ASA
Material Source:: Garlic
Conjugate:: Alkaline Phosphatase (AP)
Concentration:: 1 mg/mL
Purity:: High Purity Grade
Shelf Life:: 1 year
Blood Group Specificity:: Non-specific
Preferred Sugar Specificity:: Mannose
Inhibiting or Eluting Sugar:: α(1,3)-Linked Mannosyl Units
Divalent Ions:: None Required
Lyophilized or Liquid: Liquid
Storage Temperature:: 2-8°C
Hazardous Shipping:: Non-hazardous

Applications

References

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