Arachis hypogaea Lectin (PNA) - Biotinylated

Arachis hypogaea Lectin (PNA) - Biotinylated

Price: Regular price $222.53

SKU#: 21510020-1

Product Description

A

Arachis hypogaea agglutinin (PNA) is purified by affinity chromatography (SKU: 21510000) and is consisting of four subunits of approximately 27,000 each. This lectin has an isoelectric point between pH 5.5 and pH 6.5. It has a carbohydrate specificity for Galβ3GalNAc with an eluting sugar of galactose. Galactose and lactose are poor inhibitors while disaccharide Gal β(1->3)GalNAc and desialylated human erythrocyte N-substance (T-antigen which is present in many M and N blood groups) are potent inhibitors of PNA.

Biotin is a small molecule involved in a wide range of metabolic processes. This ligand forms a complex with Avidin and Streptavidin, resulting in the strongest non-covalent protein-ligand interaction known. Biotinylated Arachis hypogaea (Peanut) Lectin (PNA) has an appropriate amount of biotin bound to provide optimum detection characteristics when using an Avidin-HRP or Streptavidin-HRP conjugate. Biotinylated lectins allow for more sensitive detection in ELISA and Western-blotting applications.

Recommended Usage: Recommended dilutions are 0.5 – 10 µg / ml in 20mM Tris-HCl pH 7.5 containing 1mM CaCl2 and 0.5 mM MnCl2, 50 mM NaCl. Less than 1 µg / ml will agglutinate neuraminidase treated erythrocytes (human, porcine).

Technical Specifications

Abbreviation: PNA
Material Source:: Peanut
Conjugate:: Biotin
Concentration:: 5 mg/mL
Molecular Weight:: 110 kDa
Purity:: High Purity Grade
Shelf Life:: 1 year
Blood Group Specificity:: Non-specific
Preferred Sugar Specificity:: Galβ3GalNAc
Inhibiting or Eluting Sugar:: Galactose
Divalent Ions:: Ca++, Mg++
Mitogenic Activity:: No
Lyophilized or Liquid: Liquid
Storage Temperature:: -20°C
Hazardous Shipping:: Non-hazardous

Applications

Immunohistochemistry, Immunofluorescence, ELISA, Western Blotting, SPR, Affinity Chromatography, Glycobiology.

References

  1. Jie Sun, Qing-li Yang*, jie Bi, Chu-shu Zhang, Li-na Yu and Feng Zhu. Purification and Identification of a Natural Lectin from the Seed of Peanut Arachis hypogaea. The Open Materials Science Journal, 2011, 5, 78-82
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