Euonymus europaeus Lectin (EEL/EEA) - HRP (Horseradish peroxidase)
Price: Regular price $200.14
Product Description
Horseradish peroxidase (HRP) is a 40 kDa protein that catalyzes the oxidation of substrates by hydrogen peroxide, resulting in a colored or fluorescent product or release of light as a byproduct of the reaction. It is most commonly used for blotting, immunoassays and immunohistochemistry methods. Euonymus europaeus Lectin (EEL/EEA) is conjugated to HRP at an appropriate ratio to provide optimal staining characteristics.
Technical Specifications
Abbreviation | : | EEL/EEA |
Material Source: | : | Spindle tree |
Conjugate: | : | Horseradish Peroxidase (HRP) |
Concentration: | : | 2 mg/mL |
Purity: | : | High Purity Grade |
Shelf Life: | : | 1 year |
Blood Group Specificity: | : | Non-specific |
Preferred Sugar Specificity: | : | Galα3Gal |
Inhibiting or Eluting Sugar: | : | Lactose |
Divalent Ions: | : | Ca++, Zn++ |
Mitogenic Activity: | : | Yes |
Lyophilized or Liquid | : | Liquid |
Storage Temperature: | : | -20°C |
Hazardous Shipping: | : | Non-hazardous |